Author:
Cardoso Mateus Borba,Samios Dimitrios,da Silveira Nádya Pesce,Rodembusch Fabiano Severo,Stefani Valter
Publisher
Springer Science and Business Media LLC
Subject
Physical and Theoretical Chemistry
Reference23 articles.
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2. Morphological, thermal and rheological properties of starches separated from rice cultivars grown in India
3. Rice Starch Isolation by Alkaline Protease Digestion of Wet-milled Rice Flour
4. Comparison of Protease Digestion at Neutral pH with Alkaline Steeping Method for Rice Starch Isolation
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