Manipulating crystallization in lysozyme and supramolecular self-arrangement in solution using ionic liquids-Reference-Cited by-同舟云学术

Manipulating crystallization in lysozyme and supramolecular self-arrangement in solution using ionic liquids

Published:2018 Issue:16 Volume:20 Page:2284-2291
ISSN:1466-8033
Container-title:CrystEngComm
language:en
Short-container-title:CrystEngComm

Author:

Wang Zhanzhong¹²³⁴^ORCID,Liu Tiankuo¹²³⁴^ORCID,Lu Chao¹²³⁴^ORCID,Dang Leping¹²³⁴^ORCID

Affiliation:

1. School of Chemical Engineering and Technology

2. Tianjin University

3. Tianjin 300072

4. People's Republic of China

Abstract

It was found that ILs exerted impact on intermolecular interactions for lysozyme in solution and brought about distinct evolution in secondary structures of supermolecules during self-assembly in this work.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

Condensed Matter Physics,General Materials Science,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2018/CE/C8CE00107C

Reference25 articles.

1. Thermodynamic Properties of Supersaturated Protein Solutions

2. Are Nucleation Kinetics of Protein Crystals Similar to Those of Liquid Droplets?

3. Advanced protein crystallization using water-soluble ionic liquids as crystallization additives

4. Protein crystals for the delivery of biopharmaceuticals

5. Solubility of Lysozyme in the Presence of Aqueous Chloride Salts: Common-Ion Effect and Its Role on Solubility and Crystal Thermodynamics

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