Ingestion of soy–whey blended protein augments sports performance and ameliorates exercise-induced fatigue in a rat exercise model-Reference-Cited by-同舟云学术

Ingestion of soy–whey blended protein augments sports performance and ameliorates exercise-induced fatigue in a rat exercise model

Published:2017 Issue:2 Volume:8 Page:670-679
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Ren Guangxu¹²³⁴^ORCID,Yi Suqing¹²³⁴,Zhang Hongru¹²³⁴,Wang Jing¹²³⁴

Affiliation:

1. Institute of Food and Nutrition Development

2. Ministry of Agriculture

3. Beijing 100081

4. China

Abstract

This study sought to determine the effects of soy–whey blended protein supplementation on sports performance and related biochemical parameters after long-term training.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2017/FO/C6FO01692H

Reference57 articles.

1. Effect of nutritional intervention on body composition and performance in elite athletes

2. Adaptive response of mammalian skeletal muscle to exercise with high loads

3. Protein requirements and supplementation in strength sports

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