Influence of adhesion-promoting glycolipids on the structure and stability of solid-supported lipid double-bilayers-Reference-Cited by-同舟云学术

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Influence of adhesion-promoting glycolipids on the structure and stability of solid-supported lipid double-bilayers

Published:2024 Issue:9 Volume:20 Page:2113-2125
ISSN:1744-683X
Container-title:Soft Matter
language:en
Short-container-title:Soft Matter

Author:

Bange Lukas¹,Mukhina Tetiana¹^ORCID,Fragneto Giovanna²³,Rondelli Valeria⁴^ORCID,Schneck Emanuel¹^ORCID

Affiliation:

1. Institute for Condensed Matter Physics, TU Darmstadt, Hochschulstraße 8, 64289 Darmstadt, Germany

2. Institut Laue-Langevin, Grenoble, France

3. The European Spallation Source, ERIC, Lund, Sweden

4. Department of Medical Biotechnology and Translational Medicine, Università degli Studi di Milano, Italy

Abstract

Glycolipids affect the inter-bilayer water layer thickness and contribute to the stability of the double bilayer architecture through the formation of “sugar bonds”.

Funder

Deutsche Forschungsgemeinschaft

Ministero dell'Istruzione e del Merito

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/SM/D3SM01615C

Reference67 articles.

1. Functional rafts in cell membranes

2. Membrane lipids: where they are and how they behave

3. Glycerolipids in photosynthesis: Composition, synthesis and trafficking

4. A comprehensive review on natural occurrence, synthesis and biological activities of glycolipids

5. Carbohydrate–carbohydrate interaction provides adhesion force and specificity for cellular recognition

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