Characterization of a novel polysaccharide from Arca subcrenata and its immunoregulatory activities in vitro and in vivo-Reference-Cited by-同舟云学术

Characterization of a novel polysaccharide from Arca subcrenata and its immunoregulatory activities in vitro and in vivo

Published:2023 Issue:2 Volume:14 Page:822-835
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Shi Hui¹²,Li Jianhuan¹,Liu Fei²,Bi Sixue¹,Huang Weijuan³,Luo Yuanyuan³,Zhang Man¹,Song Liyan³,Yu Rongmin¹²^ORCID,Zhu Jianhua¹²^ORCID

Affiliation:

1. Biotechnological Institute of Chinese Materia Medica, Jinan University, 601 Huangpu Avenue West, Guangzhou 510632, China

2. Shandong Academy of Pharmaceutical Sciences, Jinan 250101, PR China

3. Department of Pharmacology, College of Pharmacy, Jinan University, 601 Huangpu Avenue West, Guangzhou 510632, China

Abstract

Arca subcrenata is an economical edible shellfish. A novel water-soluble α-d-glucan (ASPG-1) with a molecular weight of 2.56 × 106 Da was purified and characterized from A. subcrenata.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2023/FO/D2FO03483B

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