Responses of interproximal plaque pH to snack foods and effect of chewing sorbitol-containing gum-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Responses of interproximal plaque pH to snack foods and effect of chewing sorbitol-containing gum

Published:1986-08 Issue:2 Volume:113 Page:262-266
ISSN:0002-8177
Container-title:The Journal of the American Dental Association
language:en
Short-container-title:The Journal of the American Dental Association

Author:

Jensen Mark E.

Publisher

Elsevier BV

Subject

General Dentistry

Reference19 articles.

1. Cariology;Newbrun,1983

2. A mathematical model of salivary clearance of sugar from the oral cavity;Dawes;Caries Res,1983

3. Effect of sucrose as a gustatory stimulus on the flow rates of parotid and whole saliva;Lagerlof;Caries Res,1985

4. Placement of dairy products in a food ranking system based on change in human dental plaque pH;Schactele;Am Dairy Sci Assoc,1983

5. Identification of low canes risk dietary components;Imfeld,1983

Cited by 44 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Dried fruit and public health – what does the evidence tell us?;International Journal of Food Sciences and Nutrition;2019-02-27

2. Prevention of Dental Disease;Pediatric Dentistry;2019

3. Dried fruit and dental health – how strong is the evidence?;Nutrition Bulletin;2017-12

4. Dried fruit and dental health;International Journal of Food Sciences and Nutrition;2016-07-14

5. Potential benefits of chewing gum for the delivery of oral therapeutics and its possible role in oral healthcare;Expert Opinion on Drug Delivery;2016-06-03

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP