1. Department of Medicine, Faculty of Medicine, Cardiology Axis of the Québec Heart and Lung Institute, Québec, QC, Canada.
2. Institute of Nutrition and Functional Foods, Laval University, Québec, QC, Canada.
3. University of Bordeaux, UMR 5248, CBMN, Bordeaux, France.
4. Research Centre, Sainte-Justine Hospital, Montreal, QC, Canada.
5. Department of Nutrition, University of Montreal Faculty of Medicine, Montreal, QC, Canada.