Production and Partial Characterization of Yellow Pigment Produced by Kocuria Flava Isolate and Testing its antioxidant and Antimicrobial activity.-Reference-Cited by-同舟云学术

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Production and Partial Characterization of Yellow Pigment Produced by Kocuria Flava Isolate and Testing its antioxidant and Antimicrobial activity.

Published:2020-06-05 Issue:2 Volume:10 Page:
ISSN:0975-6299
Container-title:International Journal of pharma and Bio Sciences
language:
Short-container-title:Int J Pharma Bio Sci

Author:

SAHAR A. MAL,GHADA S. IBRAHIM,MAHA I. AL KHALAF,AHMED M. AL-HEJIN,NOOR MOHAMMED BATAWEEL

Publisher

International Journal of Pharma and Bio Sciences

Subject

Cell Biology,Molecular Biology,Biochemistry,Biotechnology

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Carotenoid from marine Bacillus infantis: production, extraction, partial characterization, and its biological activity;Archives of Microbiology;2023-04-03

2. Kocuria Strains from Unique Radon Spring Water from Jachymov Spa;Fermentation;2022-01-16

3. Isolation, Characterization, and Antibiofilm Activity of Pigments Synthesized by Rhodococcus sp. SC1;Current Microbiology;2021-12-14

4. Microbial pigments as an alternative to synthetic dyes and food additives: a brief review of recent studies;Bioprocess and Biosystems Engineering;2021-08-09

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