Risk for Low Pathogenicity Avian Influenza Virus on Poultry Farms, the Netherlands, 2007–2013

Author:

Bouwstra Ruth,Gonzales Jose L.,de Wit Sjaak,Stahl Julia,Fouchier Ron A.M.,Elbers Armin R.W.

Publisher

Centers for Disease Control and Prevention (CDC)

Subject

Infectious Diseases,Microbiology (medical),Epidemiology

Reference36 articles.

1. Evolution and ecology of influenza A viruses.;Webster;Microbiol Rev,1992

2. Outdoor ranging of poultry: a major risk factor for the introduction and development of high-pathogenicity avian influenza.;Koch;NJAS Wagening J Life Sci,2006

3. Swayne DE, Halvorson DA. Influenza. In: Saif YM, Barnes HJ, Glisson JR, Fadly AM, McDougald LR, Swayne DE, editors. Diseases of poultry. 11th ed. Ames (IA): Iowa State University Press; 2003. p. 135–60.

4. World Organization for Animal Health. Avian influenza (infection with avian influenza viruses). In: OIE manual of diagnostic tests and vaccines for terrestrial animals [cited 2017 Feb 13]. http://www.oie.int/fileadmin/Home/eng/Health_standards/tahm/2.03.04_AI.pdf

5. Agroterrorism targeting livestock: a review with a focus on early detection systems.;Elbers;Biosecur Bioterror,2013

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