Effect of Kokuto, a Non-Centrifugal Cane Sugar, on the Development of Experimental Atherosclerosis in Japanese Quail and Apolipoprotein E Deficient Mice-Reference-Cited by-同舟云学术

Effect of Kokuto, a Non-Centrifugal Cane Sugar, on the Development of Experimental Atherosclerosis in Japanese Quail and Apolipoprotein E Deficient Mice

Published:2007 Issue:1 Volume:13 Page:61-66
ISSN:1344-6606
Container-title:Food Science and Technology Research
language:en
Short-container-title:FSTR

Author:

INAFUKU Masashi,TODA Takayoshi,OKABE Takafumi,WADA Koji,TAKARA Kensaku,IWASAKI Hironori,OKU Hirosuke

Publisher

Japanese Society for Food Science and Technology

Subject

Marketing,Industrial and Manufacturing Engineering,General Chemical Engineering,Food Science,Biotechnology

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