Author:
WATANABE Michiko,ARAI Soichi
Publisher
Japanese Society for Food Science and Technology
Reference30 articles.
1. Arai, S. (1995). “Reports of Analysis and Molecular Design of Functional Foods” (1992-1995 Grant-in-Aid for Scientific Research on Priority Areas, The Ministry of Education, Science, and Culture of Japan), Abstracts of Papers, Japan Scientific Societies Press, Tokyo.
2. Astwood, J.D., Mohapatra, S.S., Ni, H. and Hill, R.D. (1995). Pollen allergen homologues in barley and other crop species. Clin. Exp. Allergy., 25, 66-72.
3. Zea mI, the maize homolog of the allergen-encoding Lol pI gene of rye grass
4. Identification of a major peanut allergen, I, in patients with atopic dermatitis and positive peanut challenges
5. Identification and characterization of a second major peanut allergen, Ara h II, with use of the sera of patients with atopic dermatitis and positive peanut challenge
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献