A key genetic factor for fucosyllactose utilization affects infant gut microbiota development-Reference-Cited by-同舟云学术

A key genetic factor for fucosyllactose utilization affects infant gut microbiota development

Published:2016-06-24 Issue:1 Volume:7 Page:
ISSN:2041-1723
Container-title:Nature Communications
language:en
Short-container-title:Nat Commun

Author:

Matsuki Takahiro^ORCID,Yahagi Kana,Mori Hiroshi,Matsumoto Hoshitaka,Hara Taeko,Tajima Saya,Ogawa Eishin,Kodama Hiroko,Yamamoto Kazuya,Yamada Takuji,Matsumoto Satoshi,Kurokawa Ken^ORCID

Publisher

Springer Science and Business Media LLC

Subject

General Physics and Astronomy,General Biochemistry, Genetics and Molecular Biology,General Chemistry

Link

http://www.nature.com/articles/ncomms11939.pdf

Reference62 articles.

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5. Kimura, I. et al. The gut microbiota suppresses insulin-mediated fat accumulation via the short-chain fatty acid receptor GPR43. Nat. Commun. 4, 1829 (2013).

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