Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Animal Science and Zoology,Food Science
Reference59 articles.
1. Whitfield, S., Challinor, A. J. & Rees, R. M. Frontiers in climate smart food systems: outlining the research space. Front. Sustain. Food Syst. 2, https://doi.org/10.3389/fsufs.2018.00002 (2018).
2. Scoones, I. & Thompson, J. (eds) Farmer First Revisited: Innovation for Agricultural Research and Development 1st edn (Practical Action Publishing, 2009).
3. Stone, G. D. Towards a general theory of agricultural knowledge production: environmental, social, and didactic learning. Cult. Agric. Food Environ. 38, 5–17 (2016).
4. Hansson, S. O. Farmers’ experiments and scientific methodology. Euro. J. Phil. Sci. 9, 32 (2019).
5. Maat, H. & Glover, D. in Contested Agronomy: Agricultural Research in a Changing World (eds Sumberg, J. & Thompson, J.) 131–145 (Routledge, 2012).
Cited by
97 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献