Land-based climate change mitigation measures can affect agricultural markets and food security-Reference-Cited by-同舟云学术

Land-based climate change mitigation measures can affect agricultural markets and food security

Published:2022-02-24 Issue:2 Volume:3 Page:110-121
ISSN:2662-1355
Container-title:Nature Food
language:en
Short-container-title:Nat Food

Author:

Fujimori Shinichiro^ORCID,Wu Wenchao,Doelman Jonathan,Frank Stefan^ORCID,Hristov Jordan^ORCID,Kyle Page,Sands Ronald^ORCID,van Zeist Willem-Jan^ORCID,Havlik Petr^ORCID,Domínguez Ignacio Pérez^ORCID,Sahoo Amarendra,Stehfest Elke^ORCID,Tabeau Andrzej,Valin Hugo^ORCID,van Meijl Hans,Hasegawa Tomoko^ORCID,Takahashi Kiyoshi^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Animal Science and Zoology,Food Science

Link

https://www.nature.com/articles/s43016-022-00464-4.pdf

Reference80 articles.

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3. Popp, A., Lotze-Campen, H. & Bodirsky, B. Food consumption, diet shifts and associated non-CO2 greenhouse gases from agricultural production. Glob. Environ. Change 20, 451–462 (2010).

4. Harmsen, J. H. M. et al. Long-term marginal abatement cost curves of non-CO2 greenhouse gases. Environ. Sci. Policy 99, 136–149 (2019).

5. Hasegawa, T. & Matsuoka, Y. Climate change mitigation strategies in agriculture and land use in Indonesia. Mitig. Adapt. Strateg. Glob. Change 20, 409–424 (2015).

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