Agriculture's impact on microbial diversity and associated fluxes of carbon dioxide and methane-Reference-Cited by-同舟云学术

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Agriculture's impact on microbial diversity and associated fluxes of carbon dioxide and methane

Published:2011-04-14 Issue:10 Volume:5 Page:1683-1691
ISSN:1751-7362
Container-title:The ISME Journal
language:en
Short-container-title:ISME J

Author:

Levine Uri Y,Teal Tracy K,Robertson G Philip,Schmidt Thomas M

Publisher

Springer Science and Business Media LLC

Subject

Ecology, Evolution, Behavior and Systematics,Microbiology

Link

http://www.nature.com/articles/ismej201140.pdf

Reference55 articles.

1. Balser TC, Firestone MK . (2005). Linking microbial community composition and soil processes in a California annual grassland and mixed-conifer forest. Biogeochemistry 73: 395–415.

2. Bodelier PL, Laanbroek HJ . (2004). Nitrogen as a regulatory factor of methane oxidation in soils and sediments. FEMS Microbiol Ecol 47: 265–277.

3. Borneman J, Triplett EW . (1997). Molecular microbial diversity in soils from eastern Amazonia: evidence for unusual microorganisms and microbial population shifts associated with deforestation. Appl Environ Microbiol 63: 2647–2653.

4. Cavigelli MA, Robertson GP . (2000). The functional significance of denitrifier community composition in a terrestrial ecosystem. Ecology 81: 1402–1414.

5. Chao A . (1984). Non-parametric estimation of the number of classes in a population. Scand J Stat 11: 265–270.

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