Enzyme renaturation to higher activity driven by the sol-gel transition: Carbonic anhydrase
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/srep14411.pdf
Reference26 articles.
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3. Zheng, L. L., Flora K. & Brennan, J. D. Improving the performance of a sol-gel-entrapped metal-binding protein by maximizing protein thermal stability before entrapment. Chem. Mater. 10, 3974–3983 (1998).
4. Frenkel-Mullerad, H. & Avnir, D. Sol-gel materials as efficient enzyme protectors: preserving the activity of phosphatases under extreme pH conditions. J. Am. Chem. Soc. 127, 8077–8081 (2005).
5. Pierre, A. C. The sol-gel encapsulation of enzymes. Biocatalysis and Biotransformation 22, 145–170 (2004).
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