N-Ethyl-L-Asparagine: a New Amino-Acid Amide from Ecballium-Reference-Cited by-同舟云学术

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N-Ethyl-L-Asparagine: a New Amino-Acid Amide from Ecballium

Published:1961-02 Issue:4762 Volume:189 Page:401-402
ISSN:0028-0836
Container-title:Nature
language:en
Short-container-title:Nature

Author:

GRAY D. O.,FOWDEN L.

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/189401a0.pdf

Reference5 articles.

1. Sakato, Y., J. Agric. Chem. Soc. Japan, 18, 262 (1950).

2. Liwschitz, Y., Edlitz-Pfeffermann, Y., and Lapidoth, Y., J. Amer. Chem. Soc., 78, 3069 (1956).

3. Hashizume, T., J. Agric. Chem. Soc. Japan, 25, 129 (1951); Chem. Abst., 47, 6065i (1953).

4. Vauquelin, L. N., and Robiquet, P. J., Ann. Chim. (Phys.), 57, 88 (1806).

5. Fowden, L., and Steward, F. C., Ann. Bot., N.S., 21, 69 (1957).

Cited by 21 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. ABBREVIATED REFERENCES TO THE APPENDIX;Plant Nonprotein Amino and Imino Acids;1982

2. Aspartyl and Glutamyl Peptides and the Acidic Cysteine Derivatives in Asparagus (Asparagus officinalis) Shoots;Agricultural and Biological Chemistry;1981-02

3. Non-Protein Amino Acids in Plants;Secondary Plant Products;1980

4. Chemistry and Biochemistry of γ-Glutamyl Derivatives from Plants Including Mushrooms (Basidiomycetes);Fortschritte der Chemie organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products;1980

5. The biochemical pathway for the breakdown of N4-ethyl-L-asparagine in the bacterium Pseudomonas stutzeri;Biochemical Journal;1978-03-15

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