Amino-Acids, Proteins and Proteolytic Enzymes*
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/131662a0.pdf
Reference8 articles.
1. Bergmann and Zervas, Biochem. Z., 203, 280; 1928.
2. Bergmann, Zervas and Lebrecht, Ber. deutsch. chem. Ges., 64, 2315; 1931.
3. Bergmann and Ensslin, Z. physiol. Chem., 174, 76; 1928: Bergmann and Stern, Liebigs Ann., 448, 20; 1926: Bergmann, Kann and Miekeley, Liebigs Ann., 449, 137; 1926: Bergmann and Miekeley, Liebigs Ann., 458, 40; 1927.
4. Bergmann and Delis, Liebigs Ann., 458. 76; 1927: Bergmann and Stather, Z. physiol. Chem., 152, 190; 1926.
5. Bergmann and köster, Z. physiol. Chem., 159, 179; 1926: Bergmann and Zervas, Z. physiol. Chem., 172, 277; 1927: 173, 80; 1928.
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Reactions of Native Proteins with Chemical Reagents;Advances in Protein Chemistry;1947
2. Action of Benzylcarbonyl Chloride on Insulin and Other Proteins;Nature;1935-09
3. STUDIES OF MULTIVALENT AMINO ACIDS AND PEPTIDES;Journal of Biological Chemistry;1935-05
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