Proton magnetic resonance study of the hydration of glucose
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/261435a0.pdf
Reference5 articles.
1. Tait, M. J., Suggett, A., Franks, F., Ablett, S., and Quickenden, P. A., J. Solut. Chem., 1, 131–151 (1972).
2. Franks, F., Reid, D. S., and Suggett, A., J. Solut. Chem., 2, 99–113 (1973).
3. Shiio, H., J. Am. chem. Soc., 80, 70–73 (1958).
4. Kingston, B., and Symons, M. C. R., J.C.S. Faraday II, 69, 978–992 (1973).
5. Perlin, A. S., Can. J. Chem., 44, 539–550 (1966).
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