Impact of body-composition methodology on the composition of weight loss and weight gain-Reference-Cited by-同舟云学术

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Impact of body-composition methodology on the composition of weight loss and weight gain

Published:2013-02-20 Issue:5 Volume:67 Page:446-454
ISSN:0954-3007
Container-title:European Journal of Clinical Nutrition
language:en
Short-container-title:Eur J Clin Nutr

Author:

Pourhassan M,Schautz B,Braun W,Gluer C-C,Bosy-Westphal A,Müller M J

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.nature.com/articles/ejcn201335.pdf

Reference42 articles.

1. Van Gaal LF, Mertens IL, De Block CE . Mechanisms linking obesity with cardiovascular disease. Nature 2006; 444: 875–880.

2. Heitmann BL, Garby L . Composition (lean and fat tissue) of weight changes in adult Danes. Am J Clin Nutr 2002; 75 (5), 840–847.

3. Mikkelsen KL, Heitmann BL, Keiding N, Sorensen TI . Independent effects of stable and changing body weight on total mortality. Epidemiology 1999; 10 (6), 671–678.

4. Newman AB, Yanez D, Harris T, Duxbury A, Enright PL, Fried LP et al. Weight change in old age and its association with mortality. J Am Geriatr Soc 2001; 49 (10), 1309–1318.

5. Newman AB, Lee JS, Visser M, Goodpaster BH, Kritchevsky SB, Tylavsky FA et al. Weight change and the conservation of lean mass in old age: the Health, Aging and Body Composition Study. Am J Clin Nutr 2005; 82: 872–878. quiz 915-6.

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