Serum concentrations of cholesterol, apolipoprotein A-I and apolipoprotein B in a total of 1694 meat-eaters, fish-eaters, vegetarians and vegans-Reference-Cited by-同舟云学术

Serum concentrations of cholesterol, apolipoprotein A-I and apolipoprotein B in a total of 1694 meat-eaters, fish-eaters, vegetarians and vegans

Published:2013-12-18 Issue:2 Volume:68 Page:178-183
ISSN:0954-3007
Container-title:European Journal of Clinical Nutrition
language:en
Short-container-title:Eur J Clin Nutr

Author:

Bradbury K E^ORCID,Crowe F L,Appleby P N,Schmidt J A,Travis R C,Key T J

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.nature.com/articles/ejcn2013248.pdf

Reference37 articles.

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2. Walldius G, Jungner I, Holme I, Aastveit AH, Kolar W, Steiner E . High apolipoprotein B, low apolipoprotein A-I, and improvement in the prediction of fatal myocardial infarction (AMORIS study): a prospective study. Lancet 2001; 358: 2026–2033.

3. Sniderman AD, Williams K, Contois JH, Monroe HM, McQueen MJ, de Graaf J et al. A meta-analysis of low-density lipoprotein cholesterol, non-high-density lipoprotein cholesterol, and apolipoprotein B as markers of cardiovascular risk. Circ Cardiovasc Qual Outcomes 2011; 4: 337–345.

4. Di Angelantonio E, Gao P, Pennells L, Kaptoge S, Caslake M, Thompson A et al. Lipid-related markers and cardiovascular disease prediction. JAMA 2012; 307: 2499–2506.

5. Lee HY, Woo J, Chen ZY, Leung SF, Peng XH . Serum fatty acid, lipid profile and dietary intake of Hong Kong Chinese omnivores and vegetarians. Eur J Clin Nutr 2000; 54: 768–773.

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