Malnutrition, functional ability and mortality among older people aged ⩾60 years: a 7-year longitudinal study
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.nature.com/articles/ejcn2015196.pdf
Reference34 articles.
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2. Stratton RJ, Green CJ, Elia M Scientific criteria for defining malnutrition In: Disease-Related Malnutrition: An Evidence-based Approach To Treatment. CABI Publishing: Oxon, UK, 2003, pp 1–34.
3. Amarantos E, Martinez A, Dwyer J . Nutrition and quality of life in older adults. J Gerontol 2001; 56A: 54–64.
4. Ahmed T, Haboubi N . Assessment and management of nutrition in older people and its importance to health. Clin Interv Aging 2010; 5: 207–216.
5. Lundin H, Sääf M, Strender LE, Mollasaraie HA, Salminen H . Mini nutritional assessment and 10-year mortality in free-living elderly women: a prospective cohort study with 10-year follow-up. Eur J Clin Nutr 2012; 66: 1050–1053.
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