Eating practices and diet quality: a population study of four Nordic countries
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.nature.com/articles/ejcn201561.pdf
Reference50 articles.
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4. Sheeshka JD, Woolcott DM, Mackinnon NJ . Social cognitive theory as a framework to explain intentions to practice healthy eating behaviors. J Appl Soc Psychol 1993; 23: 1547–1573.
5. Backman DR, Haddad EH, Lee JW, Johnston PK, Hodkin GE . Psychosocial predictors of healthful dietary behavior in adolescents. J Nutr Educ Behav 2002; 184–193.
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