Evidence of dietary inadequacy in adults with chronic spinal cord injury
Author:
Publisher
Springer Science and Business Media LLC
Subject
Neurology (clinical),Neurology,General Medicine
Link
http://www.nature.com/articles/sc2008134.pdf
Reference20 articles.
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2. DeVivo MJ, Krause JS, Lammertse DP . Recent trends in mortality and causes of death among persons with spinal cord injury. Arch Phys Med Rehabil 1999; 80: 1411–1419.
3. Spungen AM, Adkins RH, Stewart CA, Wang J, Pierson RN, Waters RL et al. Factors influencing body composition in persons with spinal cord injury: a cross-sectional study. J Appl Physiol 2003; 95: 2398–2407.
4. Edwards LA, Bugaresti JM, Buchholz AC . Visceral adipose tissue and the ratio of visceral to subcutaneous adipose tissue are greater in adults with than in those without spinal cord injury, despite matching waist circumferences. Am J Clin Nutr 2008; 87: 600–607.
5. Bauman WA, Kahn NN, Grimm DR, Spngen AM . Risk factors for atherogenesis and cardiovascular autonomic function in persons with spinal cord injury. Spinal Cord 1999; 37: 601–616.
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