Publisher
Springer Science and Business Media LLC
Subject
General Biochemistry, Genetics and Molecular Biology,General Medicine
Reference7 articles.
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1. Omega-3 Fatty Acids in Prevention of Cardiovascular Disease in Humans;Bioactive Food as Dietary Interventions for Cardiovascular Disease;2013
2. Omega-3 Fatty Acids in Prevention of Cardiovascular Disease in Humans;Bioactive Food as Dietary Interventions for Cardiovascular Disease;2013