Hydrolysis of Starch Grains by Polarized Infra-Red Radiation

Author:

SEMMENS ELIZABETH SIDNEY

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Reference4 articles.

1. Nature, 111, 49 ( 1923).

2. Chemistry and Industry ( Oct. 5, 1923). Baly and Semmens, Proc. Roy. Soc., B, 97, 250 ( 1924). Nature, 134, 813 ( 1934).

3. Nature, 117, 821 (1926);

4. J. Brit. Assoc., 13 (Oxford meeting, 1926).

Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Enzymatic conversions of starch;Advances in Carbohydrate Chemistry and Biochemistry;2012

2. Nonconventional Methods of Modification of Starch;Advances in Carbohydrate Chemistry and Biochemistry;1995

3. 50 Years ago On the effect of moonlight on starch;Trends in Biochemical Sciences;1976-12

4. On the effect of moonlight on starch;Trends in Biochemical Sciences;1976-12

5. Absorption, Dispersion, Reflexion, Durchlässigkeit, Polarisation;Infrarot-Bibliographie;1956

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