Natural lecithin promotes neural network complexity and activity-Reference-Cited by-同舟云学术

Natural lecithin promotes neural network complexity and activity

Published:2016-05 Issue:1 Volume:6 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Latifi Shahrzad,Tamayol Ali,Habibey Rouhollah,Sabzevari Reza,Kahn Cyril,Geny David,Eftekharpour Eftekhar,Annabi Nasim,Blau Axel,Linder Michel,Arab-Tehrany Elmira

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/srep25777.pdf

Reference25 articles.

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3. Fotuhi, M., Mohassel, P. & Yaffe, K. Fish consumption, long-chain omega-3 fatty acids and risk of cognitive decline or Alzheimer disease: a complex association. Nat Clin Pract Neuro 5, 140–152, doi: 10.1038/ncpneuro1044 (2009).

4. Darios, F. & Davletov, B. Omega-3 and omega-6 fatty acids stimulate cell membrane expansion by acting on syntaxin 3. Nature 440, 813–817, doi: 10.1038/nature04598 (2006).

5. Salem Jr, N., Litman, B., Kim, H. Y. & Gawrisch, K. Mechanisms of action of docosahexaenoic acid in the nervous system. Lipids 36, 945–959, doi: 10.1007/s11745-001-0805-6 (2001).

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