Char dominates black carbon aerosol emission and its historic reduction in China

Author:

Cai JunjieORCID,Jiang HongxingORCID,Chen YingjunORCID,Liu ZeyuORCID,Han Yong,Shen HuizhongORCID,Song JianzhongORCID,Li JunORCID,Zhang YanlinORCID,Wang RongORCID,Chen JianminORCID,Zhang GanORCID

Abstract

AbstractEmission factors and inventories of black carbon (BC) aerosols are crucial for estimating their adverse atmospheric effect. However, it is imperative to separate BC emissions into char and soot subgroups due to their significantly different physicochemical properties and potential effects. Here, we present a substantial dataset of char and soot emission factors derived from field and laboratory measurements. Based on the latest results of the char-to-soot ratio, we further reconstructed the emission inventories of char and soot for the years 1960–2017 in China. Our findings indicate that char dominates annual BC emissions and its huge historical reduction, which can be attributable to the rapid changes in energy structure, combustion technology and emission standards in recent decades. Our results suggest that further BC emission reductions in both China and the world should focus on char, which mainly derives from lower-temperature combustion and is easier to decrease compared to soot.

Funder

National Natural Science Foundation of China

Publisher

Springer Science and Business Media LLC

Subject

General Physics and Astronomy,General Biochemistry, Genetics and Molecular Biology,General Chemistry,Multidisciplinary

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