A Medium for Investigating the Breakdown of Pectin by Bacteria-Reference-Cited by-同舟云学术

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A Medium for Investigating the Breakdown of Pectin by Bacteria

Published:1946-11 Issue:4018 Volume:158 Page:625-625
ISSN:0028-0836
Container-title:Nature
language:en
Short-container-title:Nature

Author:

JONES D. RUDD

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/158625b0.pdf

Reference4 articles.

1. Spencer, G., J. Phys. Chem., 33, 1987 (1929).

2. Baker, G. L., and Goodwin, M. W., Del. Agric. Exp. Sta. Bull. No. 234 (1941).

3. Baker, G. L., and Goodwin, M. W., Del. Agric. Exp. Sta. Bull. No. 246 (1944).

4. Davis, J. G., and Rogers, H. J., Abs. Proc. Soc. Agric. Bacterio'., 41 (1938).

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5. Nonfood Uses of Pectin;The Chemistry and Technology of Pectin;1991

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