l-cysteine suppresses ghrelin and reduces appetite in rodents and humans-Reference-Cited by-同舟云学术

l-cysteine suppresses ghrelin and reduces appetite in rodents and humans

Published:2014-09-15 Issue:3 Volume:39 Page:447-455
ISSN:0307-0565
Container-title:International Journal of Obesity
language:en
Short-container-title:Int J Obes

Author:

McGavigan A K,O'Hara H C,Amin A,Kinsey-Jones J,Spreckley E,Alamshah A,Agahi A,Banks K,France R,Hyberg G,Wong C,Bewick G A,Gardiner J V,Lehmann A,Martin N M,Ghatei M A,Bloom S R,Murphy K G

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Link

http://www.nature.com/articles/ijo2014172.pdf

Reference39 articles.

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2. Weigle DS, Breen PA, Matthys CC, Callahan HS, Meeuws KE, Burden VR et al. A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations. Am J Clin Nutr 2005; 82: 41–48.

3. Fromentin G, Darcel N, Chaumontet C, Marsset-Baglieri A, Nadkarni N, Tome D . Peripheral and central mechanisms involved in the control of food intake by dietary amino acids and proteins. Nutr Res Rev 2012; 25: 29–39.

4. Koehnle TJ, Russell MC, Gietzen DW . Rats rapidly reject diets deficient in essential amino acids. J Nutr 2003; 133: 2331–2335.

5. Hall WL, Millward DJ, Long SJ, Morgan LM . Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite. Br J Nutr 2003; 89: 239–248.

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