Comprehensive analysis of microbiome biodiversity in popular date palm (Phoenix dactylifera L.) fruit varieties

Author:

Hamed Khalid E.,Alsaif Abdullah N.,Alhewairini Saleh S.,Sayyed R. Z.

Publisher

Springer Science and Business Media LLC

Reference84 articles.

1. Krueger, R., Jameel, M., Al-Khayri, S., Mohan, J. & Dennis, V. Introduction: The date palm legacy. In Date Palm (Al-Khayri, J.M., Jain, S. M., Johnson, D. V., Krueger, R.R. eds.). ePDF: eISB: 978-1-80062-019-3648 (2023).

2. Zohary, D. & Hopf, M. Domestication of Plants in Old World: The Origin and Spread of Cultivated Plants in West Asia (Oxford University Press, 2000).

3. Heuzé, V., G. Tran, Delagrade, R. & Bastianelli, D. Date Palm Fruits. Feedipedia, a Program by INRA, CIRAD, AFZ and FAO. Accessed 10 Apr 2019 (2016).

4. El-Juhany, L. I. Degradation of date palm trees and date production in Arab countries: Causes and potential rehabilitation. Aust. J. Basic Appl. Sci. 4(8), 3998–4010 (2010).

5. Al-Abid, M. Development of Sustainable Date Palm Production Produced Systems in Gulf Cooperation Council Countries (Project Report-1). International Center for Agricultural Research in the Dry Areas (ICARDA), Aleppo, Syria. Accessed 15 May 2019 (2011).

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