Metabolic Effects of Clenbuterol and Salbutamol on Pork Meat Studied Using Internal Extractive Electrospray Ionization Mass Spectrometry
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/s41598-017-05496-6.pdf
Reference48 articles.
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2. Zhang, Z. H. et al. Analysis of Multiple β-Agonist and β-Blocker Residues in Porcine Muscle Using Improved Quechers Method and Uhplc-Ltq Orbitrap Mass Spectrometry. Food Anal. Method. 9, 915–924 (2015).
3. Sahar, A., Rahman, U. U., Kondjoyan, A., Portanguen, S. & Dufour, E. Monitoring of Thermal Changes in Meat by Synchronous Fluorescence Spectroscopy. J. Food Eng. 168, 160–165 (2016).
4. Ho, J. K., Huo, T. I., Lin, L. C. & Tsai, T. H. Pharmacokinetics of Ractopamine and Its Organ Distribution in Rats. J. Agric. Food Chem. 62, 9273–9278 (2014).
5. Li, C. et al. Development and Application of a Gel-Based Immunoassay for the Rapid Screening of Salbutamol and Ractopamine Residues in Pork. J. Agric. Food Chem. 63, 10556–10561 (2015).
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