Identification of browning-related microRNAs and their targets reveals complex miRNA-mediated browning regulatory networks in Luffa cylindrica
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/s41598-018-33896-9.pdf
Reference75 articles.
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5. Martinez, M. V. & Whitaker, J. R. The biochemistry and control of enzymatic browning. Trends Food Sci. Technol. 6, 195–200 (1995).
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