Funder
Russian Science Foundation
Publisher
Springer Science and Business Media LLC
Reference67 articles.
1. Griffiths, G., Trueman, L., Crowther, T., Thomas, B. & Smith, B. Onions – a global benefit to health. Phytother. Res. 16, 603–615,
https://doi.org/10.1002/ptr.1222
(2002).
2. Lancaster, J. E. & Collin, H. A. Presence of alliinase in isolated vacuoles and alkyl cysteine sulphoxides in the cytoplasm of bulbs in onion (Allium cepa). Plant Sci. Lett. 22, 169–176,
https://doi.org/10.1016/0304-4211(81)90139-5
(1981).
3. Van Damme, E. J. M., Smeets, K., Torrekens, S., Van Leuven, F. & Peumans, W. J. Isolation and characterization of alliinase cDNA clones from garlic (Allium sativum L.) and related species. Eur. J. Biochem. 209, 751–757,
https://doi.org/10.1111/j.1432-1033.1992.tb17344.x
(1992).
4. Do, G. S., Suzuki, G. & Mukai, Y. Genomic organization of a novel root alliinase gene, ALL1, in onion. Gene 325, 17–24,
https://doi.org/10.1016/j.gene.2003.09.033
(2004).
5. Gilpin, B. J., Leung, D. W. & Lancaster, J. E. Nucleotide sequence of a nuclear clone of alliinase (accession no. L48614) from onion (PGR 95-125). Plant Physiol. 110, 336 (1995).
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献