Abstract
AbstractIn this study, three Gemini cationic surfactants related to thiazol-2-amine with three hydrocarbon chain lengths including 3-hexylthiazol-3-ium (TAC6), 3-dodecylthiazol-3-ium (TAC12) and octadecylthiazol3-ium (TAC18) were prepared. Surfactant structures were confirmed with IR and 1HNMR Spectroscopies. Critical micelle concentrations for all surfactants in 15% DMSO-Water solvent were measured using conductometric, refractometric, and densitometric techniques. Thermodynamics parameters were computed and explained. Also, enhancing properties of all surfactants were indicated under the effect of two concentrations, 0.001 M and 0.01 M, of six inorganic salts including Cl−, Br−, I−, Co+2, Cu+2, and Mn+2 radicals using conductivity and refractive index measurements. All techniques used to measure critical micelles concentration showed a good convergence in measuring CMC values and the behavior of all surfactants in 15% DMSO-water solvent. Increasing the binding constant of the counter ion and association constant reflects the effect of hydrocarbon chain length increment on enhancing micelle formation, where TAC 18 was shown as the lowest CMC in all applied measurements. Modeling the density of all surfactant solutions under study indicates an increase in hydrophobic polarizability with an increase in the molecular weight of the surfactant. Inorganic salts decreased the CMC of all surfactants with the increase in Gibbs free energy of micellization which ensures easier formation of more stable micelles in the presence of a salt solution. The effect of salts on decreasing CMC for all surfactants under study was arranged in the following order: Mn+2 < Cu+2 < Co+2 for cationic radicals and I− < Br− < Cl− for anionic radicals.
Publisher
Springer Science and Business Media LLC
Reference68 articles.
1. Cross, J. Introduction to cationic surfactants. In Catonic Surfactants: Analytical and Biological Evaluation (eds Cross, J. & Singer, E. J.) 2–28 (CRC Press, 2019).
2. Clamme, J. P., Bernacchi, S., Vuilleumier, C., Duportail, G. & Mély, Y. Gene transfer by cationic surfactants is essentially limited by the trapping of the surfactant/DNA complexes onto the cell membrane: a fluorescence investigation. Biochim. Biophys. Acta Biomembr. 1467, 347–361 (2000).
3. Kamal, M. S. A review of Gemini surfactants: Potential application in enhanced oil recovery. J. Surfact. Deterg. 19, 223–236 (2016).
4. Dickinson, E. & Miller, R. Food Colloids : Fundamentals of Formulation (Royal Society of Chemistry, 2001).
5. Shaban, S. M., Elsamad, S. A., Tawfik, S. M., Abdel-Rahman, A. A. H. & Aiad, I. Studying surface and thermodynamic behavior of a new multi-hydroxyl Gemini cationic surfactant and investigating their performance as corrosion inhibitor and biocide. J. Mol. Liq. 316, 113881 (2020).