Tracing intensive fish and meat consumption using Zn isotope ratios: evidence from a historical Breton population (Rennes, France)-Reference-Cited by-同舟云学术

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Tracing intensive fish and meat consumption using Zn isotope ratios: evidence from a historical Breton population (Rennes, France)

Published:2018-03-22 Issue:1 Volume:8 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Jaouen Klervia,Colleter Rozenn,Pietrzak Anita,Pons Marie-Laure,Clavel Benoît,Telmon Norbert,Crubézy Éric,Hublin Jean-Jacques,Richards Michael P.

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/s41598-018-23249-x.pdf

Reference36 articles.

1. Van Heghe, L., Engström, E., Rodushkin, I., Cloquet, C. & Vanhaecke, F. Isotopic analysis of the metabolically relevant transition metals Cu, Fe and Zn in human blood from vegetarians and omnivores using multi-collector ICP-mass spectrometry. J. Anal. At. Spectrom. 27, 1327–1334 (2012).

2. Costas-Rodríguez, M., Van Heghe, L. & Vanhaecke, F. Evidence for a possible dietary effect on the isotopic composition of Zn in blood via isotopic analysis of food products by multi-collector ICP-mass spectrometry. Metallomics 6, 139–146 (2014).

3. Jaouen, K., Pons, M.-L. & Balter, V. Iron, copper and zinc isotopic fractionation up mammal trophic chains. Earth Planet. Sci. Lett. 374, 164–172 (2013).

4. Jaouen, K., Beasley, M., Schoeninger, M., Hublin, J.-J. & Richards, M. P. Zinc isotope ratios of bones and teeth as new dietary indicators: results from a modern food web (Koobi Fora, Kenya). Sci. Rep. 6 (2016).

5. Jaouen, K., Szpak, P. & Richards, M. P. Zinc isotope ratios as indicators of diet and trophic level in arctic marine mammals. PloS One 11, e0152299 (2016).

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