Characterization of the pgf operon involved in the posttranslational modification of Streptococcus mutans surface proteins
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/s41598-018-23170-3.pdf
Reference49 articles.
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2. Abu-Qarn, M., Eichler, J. & Sharon, N. Not just for Eukarya anymore: protein glycosylation in Bacteria and Archaea. Curr. Opin. Struct. Biol. 18, 544–550, https://doi.org/10.1016/j.sbi.2008.06.010 (2008).
3. Egge-Jacobsen, W. et al. O-linked glycosylation of the PilA pilin protein of Francisella tularensis: identification of the endogenous protein-targeting oligosaccharyltransferase and characterization of the native oligosaccharide. J. Bacteriol. 193, 5487–5497, https://doi.org/10.1128/JB.00383-11 (2011).
4. Tang, G., Ruiz, T. & Mintz, K. P. O-polysaccharide glycosylation is required for stability and function of the collagen adhesin EmaA of Aggregatibacter actinomycetemcomitans. Infect. Immun. 80, 2868–2877, https://doi.org/10.1128/IAI.00372-12 (2012).
5. Bouche, L. et al. TheType B Flagellin of Hypervirulent Clostridium difficile Is Modified with Novel Sulfonated Peptidylamido-glycans. J. Biol. Chem. 291, 25439–25449, https://doi.org/10.1074/jbc.M116.749481 (2016).
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