Effect of Salt Intake on Plasma and Urinary Uric Acid Levels in Chinese Adults: An Interventional Trial-Reference-Cited by-同舟云学术

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Effect of Salt Intake on Plasma and Urinary Uric Acid Levels in Chinese Adults: An Interventional Trial

Published:2018-01-23 Issue:1 Volume:8 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Wang Yang,Chu Chao,Wang Ke-Ke,Hu Jia-Wen,Yan Yu,Lv Yong-Bo,Cao Yu-Meng,Zheng Wen-Ling,Dang Xi-Long,Xu Jing-Tao,Chen Wei,Yuan Zu-Yi,Mu Jian-Jun

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/s41598-018-20048-2.pdf

Reference44 articles.

1. O’Donnell, M., Mente, A. & Yusuf, S. Evidence relating sodium intake to blood pressure and CVD. Curr Cardiol Rep 16, 529 (2014).

2. He, F. J. & MacGregor, G. A. A comprehensive review on salt and health and current experience of worldwide salt reduction programmes. J Hum Hypertens 23, 363–384 (2009).

3. O’Donnell, M., Mente, A. & Yusuf, S. Sodium intake and cardiovascular health. Circ Res 116, 1046–1057 (2015).

4. Appel, L. J. et al. The importance of population-wide sodium reduction as a means to prevent cardiovascular disease and stroke: a call to action from the American Heart Association. Circulation 123, 1138–1143 (2011).

5. Zhu, J., Mori, T., Huang, T. & Lombard, J. H. Effect of high-salt diet on NO release and superoxide production in rat aorta. Am J Physiol Heart Circ Physiol 286, H575–583 (2004).

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