Hypersensitivity of BRCA2 deficient cells to rosemary extract explained by weak PARP inhibitory activity-Reference-Cited by-同舟云学术

Hypersensitivity of BRCA2 deficient cells to rosemary extract explained by weak PARP inhibitory activity

Published:2017-12 Issue:1 Volume:7 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Su Cathy,Gius Jeffrey P.,Van Steenberg Julia,Haskins Alexis H.,Heishima Kazuki,Omata Chisato,Iwayama Masahiro,Murakami Mami,Mori Takashi,Maruo Kohji,Kato Takamitsu A.

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/s41598-017-16795-3.pdf

Reference35 articles.

1. Martinez, A. L., Gonzalez-Trujano, M. E., Chavez, M. & Pellicer, F. Antinociceptive effectiveness of triterpenes from rosemary in visceral nociception. J Ethnopharmacol 142, 28–34, https://doi.org/10.1016/j.jep.2012.03.052 (2012).

2. Singletary, K. W. & Nelshoppen, J. M. Inhibition of 7,12-dimethylbenz[a]anthracene (DMBA)-induced mammary tumorigenesis and of in vivo formation of mammary DMBA-DNA adducts by rosemary extract. Cancer Lett 60, 169–175 (1991).

3. Minnunni, M., Wolleb, U., Mueller, O., Pfeifer, A. & Aeschbacher, H. U. Natural antioxidants as inhibitors of oxygen species induced mutagenicity. Mutat Res 269, 193–200 (1992).

4. Tawfiq, N. et al. Induction of the anti-carcinogenic enzyme quinone reductase by food extracts using murine hepatoma cells. European journal of cancer prevention: the official journal of the European Cancer Prevention Organisation 3, 285–292 (1994).

5. Cheung, S. & Tai, J. Anti-proliferative and antioxidant properties of rosemary Rosmarinus officinalis. Oncol Rep 17, 1525–1531 (2007).

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