Author:
Zerrouki Hanane,Hamieh Aïcha,Hadjadj Linda,Rolain Jean-Marc,Baron Sophie Alexandra
Publisher
Springer Science and Business Media LLC
Reference79 articles.
1. Valavanidis, A. Glyphosate, the most widely used herbicide. Health and safety issues. Why scientists differ in their evaluation of its adverse health effects. Can. Assoc. Phys. Environ. (2018).
2. Ferrante, M., Rapisarda, P., Grasso, A., Favara, C. & Oliveri Conti, G. Glyphosate and environmental toxicity with “One Health” approach, a review. Environ. Res. https://doi.org/10.1016/j.envres.2023.116678 (2023).
3. Benbrook, C. M. Trends in glyphosate herbicide use in the United States and globally. Environ. Sci. Eur. 28, 1–15 (2016).
4. Mencaroni, M. et al. Glyphosate and AMPA have low mobility through different soil profiles of the prosecco wine production area: A monitoring study in north-eastern Italy. Front. Environ. Sci. 10, 971931 (2022).
5. Gębura, K., Wieczorek, P. P. & Poliwoda, A. Determination of glyphosate and AMPA in food samples using membrane extraction technique for analytes preconcentration. Membranes 12, 20 (2022).