Responses to climatic and pathogen threats differ in biodynamic and conventional vines-Reference-Cited by-同舟云学术

Responses to climatic and pathogen threats differ in biodynamic and conventional vines

Published:2018-11-15 Issue:1 Volume:8 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Soustre-Gacougnolle Isabelle,Lollier Marc,Schmitt Carine,Perrin Mireille,Buvens Estelle,Lallemand Jean-François,Mermet Mélanie,Henaux Mélanie,Thibault-Carpentier Christelle,Dembelé Doulaye^ORCID,Steyer Damien,Clayeux Céline,Moneyron Anne,Masson Jean E.

Funder

France Agrimer; INRA; CIVA

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/s41598-018-35305-7.pdf

Reference53 articles.

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2. Mäder, P. et al. Soil fertility and biodiversity in organic farming. Science 296, 1694–1697, https://doi.org/10.1126/science.1071148 (2002).

3. Giannattasio, M. et al. Microbiological features and bioactivity of a fermented manure product (preparation 500) used in biodynamic agriculture. J. Microbiol. Biotechnol. 5, 644–651 pmid:23648853 (2013).

4. Reeve Jennifer, J. R. et al. Soil and winegrape quality in biodynamically and organically managed vineyards. Am. J. Enol. Vitic. 56, 367–376 (2005).

5. Döring, J., Frisch, M., Tittmann, S., Stoll, M. & Kauer, R. Growth, Yield and fruit quality of grapevines under organic and biodynamic management. Plos One, October 8, https://doi.org/10.1371/journal.poe.0138445 (2015).

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