Antibiotic-induced decreases in the levels of microbial-derived short-chain fatty acids correlate with increased gastrointestinal colonization of Candida albicans-Reference-Cited by-同舟云学术

Antibiotic-induced decreases in the levels of microbial-derived short-chain fatty acids correlate with increased gastrointestinal colonization of Candida albicans

Published:2019-06-20 Issue:1 Volume:9 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Guinan Jack,Wang Shaohua,Hazbun Tony R.,Yadav Hariom^ORCID,Thangamani Shankar

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/s41598-019-45467-7.pdf

Reference68 articles.

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2. Fan, D. et al. Activation of HIF-1alpha and LL-37 by commensal bacteria inhibits Candida albicans colonization. Nature medicine 21, 808–814, https://doi.org/10.1038/nm.3871 (2015).

3. Low, C. Y. & Rotstein, C. Emerging fungal infections in immunocompromised patients. F1000 Med Rep 3, 14, https://doi.org/10.3410/M3-14 (2011).

4. Huppert, M., Macpherson, D. A. & Cazin, J. Pathogenesis of Candida albicans infection following antibiotic therapy. I. The effect of antibiotics on the growth of Candida albicans. J Bacteriol 65, 171–176 (1953).

5. Krause, R. et al. Role of Candida in antibiotic-associated diarrhea. J Infect Dis 184, 1065–1069, https://doi.org/10.1086/323550 (2001).

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