Author:
Jiang Linlin,Niu Hui,Chen Yuan,Li Xing,Zhao Yulian,Zhang Chunhong,Li Minhui
Abstract
AbstractPlatycodon grandiflorum (Jacq.) A. DC. has been proposed as a medicine and food homology, thus playing an important role in disease prevention and health promotion, with great potential for research and value in clinical application. We aimed to analyze stakeholders' production behavior and financial performance from a value chain (VC) perspective and provide a basis for improving the quality of P. grandiflorum and the interests of stakeholders. P. grandiflorum collected from different producing areas were chemically analyzed, and the quality of platycodin D was evaluated. Rstudio3.6.0 was used to analyze the correlation between total platycodins (as platycodin D, platycoside E, and platycodin D3) and platycodin D in P. grandiflorum, providing the basis for quality control of P. grandiflorum. In addition, we studied the anti-inflammatory and anti-cancer activities of P. grandiflorum extract under different links. Based on the food chain energy pyramid, the transfer efficiency of active components of P. grandiflorum in different links was studied. Accordingly, 10 different types of VCs were determined in producing P. grandiflorum. Our results show that vertical coordination has led to a more consistent traceability system and strict regulation of supply chains.
Funder
Scientific Research Project of In-novation and Entrepreneurship Education in Colleges and Universities in Inner Mongolia Autonomous Region
Inner Mongolia Autonomous Region Chinese Medicine (Mongolian Medicine) Young and Middle aged Leading Talents Cultivation Project
"Innovation Team Development Plan" of Colleges and Universities in Inner Mongolia Autonomous Region
The key project at central government level: the ability establishment of sustainable use for valuable Chinese medicine resources
China Agriculture Research System of MOF and MARA
Publisher
Springer Science and Business Media LLC