Controlling Mechanism of the Mechanical Activity of Muscle and that of Blood Coagulation-Reference-Cited by-同舟云学术

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Controlling Mechanism of the Mechanical Activity of Muscle and that of Blood Coagulation

Published:1961-07 Issue:4783 Volume:191 Page:80-81
ISSN:0028-0836
Container-title:Nature
language:en
Short-container-title:Nature

Author:

FUJINO MASAHIRO,YAMAGUCHI SABURO,TAKAUJI MASA,UCHIDA KOHKI,YASUDA MASAHIDE,MATSUSHIMA TATSUAKI

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/191080a0.pdf

Reference8 articles.

1. Astbury, W. T., Exp. Cell Res., Supp. 1, 234 (1949).

2. Heilbrunn, L. V., The Dynamics of Living Protoplasma (Academic Press, New York, 1956).

3. Bendall, J. R., Nature, 181, 1188 (1958).

4. Lorand, L., Molnar, J., and Moos, C., Conf. Chemistry of Muscular Contraction (Igaku Shoin, Tokyo, 1957).

5. Kahn, A. J., and Sandow, A., Science, 112, 647 (1950).

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. EFFECT OF POSTMORTEM AGING ON CHICKEN MUSCLE LIPIDS;Journal of Food Science;1973-05

2. The phospholipids of pork muscle, and their relation to the post-mortem rate of glycolysis;Journal of the Science of Food and Agriculture;1967-06

3. Properties of contractile protein from bovine carotid artery;Journal of Cellular and Comparative Physiology;1965-06

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