Protected Intermediate for the Preparation of Semisynthetic Insulins-Reference-Cited by-同舟云学术

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Protected Intermediate for the Preparation of Semisynthetic Insulins

Published:1970-08 Issue:5259 Volume:227 Page:716-718
ISSN:0028-0836
Container-title:Nature
language:en
Short-container-title:Nature

Author:

BORRÁS F.,OFFORD R. E.

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/227716a0.pdf

Reference16 articles.

1. Brown, H., Sanger, F., and Kitai, R., Biochem. J., 60, 556 (1955).

2. Offord, R. E., Nature, 221, 37 (1969).

3. Brandenburg, D., and Ooms, H. A., Proc. Intern. Symp. Protein and Polypeptide Hormones, Liége, 482 (1968).

4. Edman, P., Acta Chem. Scand., 4, 277 (1950).

5. Wrigley, C., Science Tools, 15, 17 (1968).

Cited by 26 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Protection for the Amino Group;Greene's Protective Groups in Organic Synthesis;2014-08-11

2. Site-specific fluorescein labeling of human insulin;Journal of Peptide Science;2012-03-26

3. Chemoselective Peptide Ligation: A Privileged Tool for Protein Synthesis;Amino Acids, Peptides and Proteins in Organic Chemistry;2011-01-31

4. Chemoselective Ligation and Modification Strategies for Peptides and Proteins;Angewandte Chemie International Edition;2008-12-15

5. Chemoselektive Ligations- und Modifikationsstrategien für Peptide und Proteine;Angewandte Chemie;2008-12-15

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