Structure and Nutrition of the Cornea, Cartilage and Wharton's Jelly-Reference-Cited by-同舟云学术

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Structure and Nutrition of the Cornea, Cartilage and Wharton's Jelly

Published:1945-03 Issue:3931 Volume:155 Page:271-271
ISSN:0028-0836
Container-title:Nature
language:en
Short-container-title:Nature

Author:

BACSICH PAUL,RlDDELL W. J. B.

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/155271a0.pdf

Reference6 articles.

1. Barcroft, J., Danielli, J. F., Harper, W. F., and Mitchell, P. D., Nature, 154, 667 (1944).

2. Barclay, A. E., Franklin, K. J., and Prichard, M. M. L., "The FÅ"tal Circulation" (Oxford, 1944).

3. Jorpes, J. E., Holmgren, H., and Wilander, O., Z. Mikrosk.-anat Forsch., 42, 279 (1937).

4. Mörner (quoted by Krause).

5. Levene (quoted by Krause).

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