Sperm physiology and in vitro fertilising ability rely on basal metabolic activity: insights from the pig model

Author:

Mateo-Otero YentelORCID,Madrid-Gambin FranciscoORCID,Llavanera Marc,Gomez-Gomez Alex,Haro Noemí,Pozo Oscar J.ORCID,Yeste MarcORCID

Abstract

AbstractWhether basal metabolic activity in sperm has any influence on their fertilising capacity has not been explored. Using the pig as a model, the present study investigated the relationship of energetic metabolism with sperm quality and function (assessed through computer-assisted sperm analysis and flow cytometry), and fertility (in vitro fertilisation (IVF) outcomes). In semen samples from 16 boars, levels of metabolites related to glycolysis, ketogenesis and Krebs cycle were determined through a targeted metabolomics approach using liquid chromatography-tandem mass spectrometry. High-quality sperm are associated to greater levels of glycolysis-derived metabolites, and oocyte fertilisation and embryo development are conditioned by the sperm metabolic status. Interestingly, glycolysis appears to be the preferred catabolic pathway of the sperm giving rise to greater percentages of embryos at day 6. In conclusion, this study shows that the basal metabolic activity of sperm influences their function, even beyond fertilisation.

Funder

Ministerio de Economía y Competitividad

Institució Catalana de Recerca i Estudis Avançats

Publisher

Springer Science and Business Media LLC

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,Medicine (miscellaneous)

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