Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference47 articles.
1. Astrup A, Breum L, Toubro S, Hein P & Quaade F (1992): The effect and safety of an ephedrine/caffeine compound compared to ephedrine, caffeine and placebo in obese subjects on an energy restricted diet. A double blind trial. Int. J. Obes. Relat. Metab. Disord. 16, 269–277.
2. Astrup A, Thorbek G, Lind J & Isaksson B (1990): Prediction of 24 h energy expenditure and its components from physical characteristics and body composition in normal-weight humans. Am. J. Clin. Nutr. 52, 777–783.
3. Astrup A, Toubro S, Cannon S, Hein P & Madsen J (1991): Thermogenetic synergism between ephedrine and caffeine in healthy volunteers. A double blind placebo controlled study. Metabolism 40, 323–329.
4. Barr SI (2003): Increased dairy product or calcium intake: is body weight or composition affected in humans? J. Nutr. 133, 245S–248S.
5. Borchardt RT & Huber JA (1975): Catechol O-methyltransferase: structure–activity relationships for inhibition by flavonoids. J. Med. Chem. 18, 120–122.