Randomized clinical trial with an enteral arginine-enhanced formula in early postsurgical head and neck cancer patients
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.nature.com/articles/1601999.pdf
Reference18 articles.
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2. Bassett MR & Dobie RA (1990): Patterns of nutritional deficiency in head and neck cancer. Otol. Head Neck Surg. 91, 119–125.
3. Caparros T, Lopez J & Grau T (2001): Early enteral nutrition in critically ill patients with a high protein diet enriched with arginine, fiber and antioxidants compared with a standard high protein diet. The effect on nosocomial infections and outcome. J. Parenteral Enteral Nutr. 25, 299–309.
4. Cummings JH (1983): Fermentation in the human large intestine: evidence and implications for health. Lancet 28, 1206–1209.
5. Daly JM, Reynolds J & Thom A (1988): Immune and metabolic effects of arginine in the surgical patient. Ann. Surg. 208, 521–523.
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