Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Reference-Cited by-同舟云学术

Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Published:2005-09-14 Issue:12 Volume:59 Page:1397-1408
ISSN:0954-3007
Container-title:European Journal of Clinical Nutrition
language:en
Short-container-title:Eur J Clin Nutr

Author:

Al-Delaimy W K,Slimani N,Ferrari P,Key T,Spencer E,Johansson I,Johansson G,Mattisson I,Wirfalt E,Sieri S,Agudo A,Celentano E,Palli D,Sacerdote C,Tumino R,Dorronsoro M,Ocké M C,Bueno-De-Mesquita H B,Overvad K,Chirlaque Ma D,Trichopoulou A,Naska A,Tjonneland A,Olsen A,Lund E,Skeie G,Ardanaz E,Kesse E,Boutron-Ruault M-C,Clavel-Chapelon F,Bingham S,Welch A A,Martinez-Garcia C,Nagel G,Linseisen J,Quirós J R,Peeters P H M,van Gils C H,Boeing H,van Kappel A L,Steghens J-P,Riboli E

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.nature.com/articles/1602253.pdf

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